Yes, Chef! Chicago: A Bear-Inspired Food Tour
Chicago's only tour that takes you to the hot local spots featured on the hit TV show THE BEAR
Get TicketsFamous for: producing traditional Poblano foods, specifically Cemitas.
Founded by: Tony Anteliz’s family in Puebla, Mexico.
Fun Foodie Facts:
Our Recos:
If you like the cemita, come back and try the taco arabe (spit-roasted pork and onions topped with chipotle sauce nestled in a flour tortilla). Puebla actually has a significant sized Middle Eastern population – some of that influence comes across in dishes like the taco arabe.
Sunday Funday never tasted so good! Hop on this fast-paced tour as we brunch our way around Wrigleyville!
Satisfy your sweet tooth with decadent desserts in Chicago's West Loop neighborhood
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